 Ok, not really a restaurant. Vioko whips up the creamy, pure flavored gelato that I remember from the really good places in Italy. My favorite flavor as ever, Stracciatella. But they concoct both the basic and the exotic perfectly. Served in delicate cones, with a spoon, in a cool little shop filled with arty pastries, chocolates and candies. It’s down by the beachside promenade at Passeig de Joan de Borbo 55. www.vioko.es      
0 Comments
Your comment will be posted after it is approved.
Leave a Reply. |
